NONA’S CAULIFLOWER ‘STEAK’ with MUSHROOMS

NONA’S EASY RISOTTO

Total time: 45 minutes (mostly hands-off!)

Ingredients

Method:

  1. Slice cauliflower into large chunks (steaks). 
  2. Lightly brush steaks with oil and salt. 
  3. Bake in the oven at 400F for 30-40 minutes, until golden brown. Flip steaks halfway through cooking. 
  4. While the cauliflower is baking, heat up a pan over medium-high heat. Add the mushrooms and cook until they’re golden brown and tender. 
  5. Warm NONA CARBONARA-STYLE SAUCE in a pot.
  6. Top your cooked Cauliflower Steak with the hot NONA CARBONARA-STYLE SAUCE, mushrooms, onion, and any herbs of choice. 
  7. Buon Appetito! Enjoy your meal! 


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