NONA’S SPINACH DIP

spinach dip

NONA’S SPINACH DIP

Ingredients

Method

  1. Preheat oven to 400’F
  2. Combine 1 can artichoke hearts, 3 handfuls of spinach, and 1 pouch of NONA ALFREDO-STYLE SAUCE.
  3. Add a pinch of salt and some lemon juice, and separate mixture into ramekins.
  4. Bake for 20-25 minutes, until artichoke is softened and top is browning.
  5. Allow to cool slightly and serve with crostini, crackers, or vegetables.
  6. Buon Appetito!

Categories

Popular Recipes

close up photo of a white hand holding a Nona Pizza pocket, cut in half showing the interior filling.

NONA’S PIZZA POCKETS

NONA’S PIZZA POCKETS Total time: 30 minutes Ingredients 1 package NONA BOLOGNESE 1 package NONA CHEESY-STYLE Pizza Dough, make your own or purchase. Favourite Pizza

Read More »
This website uses (vegan gluten-free) cookies to ensure you get the best experience on our website.