Love is in the air with NONA + Nonno (that means grandma and grandpa in italian!). Treat yourself (or your favourite person) to some love + care with this delicious, quick + easy meal.
NONA’S ALFREDO RAVIOLI PASTA
Temps: 15 Minutes
- Plant based Ravioli (we used Nonno’s Pasta)
- NONA sauce Style-Alfredo
- Fresh Parsley (optional)
- Saute mushrooms in a pan until golden brown.
- At the same time, cook ravioli to its written instructions.
- Once mushrooms are finished cooking, add NONA sauce Style-Alfredo and stir until heated through.
- Place cooked ravioli in a serving dish and top with the warm mushroom Alfredo mixture.
- Garnish with fresh parsley and enjoy! Buon Appetito!